Olympic Club

April 3, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND OVER 30 RODENT(RAT) DROPPINGS IN BASEMENT STORAGE AREAS. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS, ALSO NOTED NO CURRENT PEST CONTROL SERVICE (LAST SERVICED DATE 06-11-11). MUST CONTACT LICENSED PEST CONTROL COMPANY FOR SERVICE. INSTRUCTED TO SEAL ALL HOLES IN BASEMENT. SERIOUS CITATION ISSUED 7-38-020
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO INSTALL DRAIN RACK ACCESSIBLE TO 3 COMPARTMENT SINK.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN INTERIOR AND EXTERIOR SURFACES OF COOLERS AND FREEZERS, INTERIOR SURFACE OF ICE MACHINE, COOKING EQUIPMENT (GRILL, FRYER, STOVE ETC) WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO CLEAN FLOORS THROUGHOUT BASEMENT ESPECIALLY ALONG THE WALLS AND IN ALL CORNERS, DETAIL CLEAN AND MAINTAIN FLOORS UNDER AND AROUND 3 COMPARTMENT SINK (REAR PREP AREA).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN AND MAINTAIN CEILING VENT COVER THROUGHOUT WITH HEAVY DUST BUILD-UP INCLUDING VENT COVER INSIDE WOMEN'S TOILET ROOM. ------------ INSTRUCTED TO REPLACE WATER STAINED CEILING TILES WITH BLACK MOLD-LIKE BUILD-UP ABOVE REAR AREA.-------MUST RE CAULK GAP/OPENING BETWEEN PREP TABLE AND WALL (NEXT TO 3 COMPARTMENT SINK).
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO FIX SLOW DRAINING EXPOSED HAND SINK IN PREP AREA.-------MUST PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK IN REAR PREP AREA.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS AND FREEZER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO REORGANIZE BASEMENT. DISCARD UNNECESSARY ARTICLES AND PROVIDE PROPER RAISED SHELVINGS.----------MUST REMOVE CONSTRUCTION DEBRIS AT REAR OUTSIDE AREA.
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: NOTED ICE SCOOP STORED INSIDE ICE MACHINE. INSTRUCTED TO PROPERLY STORED IN A CLEAN SEPARATE CONTAINER TO PREVENT CONTAMINATION.
    code 43

What changed since the previous inspection?

Compared with Pass on March 28, 2011: 2 findings appeared for the first time. 7 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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