✕
Olympic Club
April 3, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND OVER 30 RODENT(RAT) DROPPINGS IN BASEMENT STORAGE AREAS. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS, ALSO NOTED NO CURRENT PEST CONTROL SERVICE (LAST SERVICED DATE 06-11-11). MUST CONTACT LICENSED PEST CONTROL COMPANY FOR SERVICE. INSTRUCTED TO SEAL ALL HOLES IN BASEMENT. SERIOUS CITATION ISSUED 7-38-020
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO INSTALL DRAIN RACK ACCESSIBLE TO 3 COMPARTMENT SINK.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN INTERIOR AND EXTERIOR SURFACES OF COOLERS AND FREEZERS, INTERIOR SURFACE OF ICE MACHINE, COOKING EQUIPMENT (GRILL, FRYER, STOVE ETC) WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS THROUGHOUT BASEMENT ESPECIALLY ALONG THE WALLS AND IN ALL CORNERS, DETAIL CLEAN AND MAINTAIN FLOORS UNDER AND AROUND 3 COMPARTMENT SINK (REAR PREP AREA).
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN AND MAINTAIN CEILING VENT COVER THROUGHOUT WITH HEAVY DUST BUILD-UP INCLUDING VENT COVER INSIDE WOMEN'S TOILET ROOM. ------------ INSTRUCTED TO REPLACE WATER STAINED CEILING TILES WITH BLACK MOLD-LIKE BUILD-UP ABOVE REAR AREA.-------MUST RE CAULK GAP/OPENING BETWEEN PREP TABLE AND WALL (NEXT TO 3 COMPARTMENT SINK).
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO FIX SLOW DRAINING EXPOSED HAND SINK IN PREP AREA.-------MUST PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK IN REAR PREP AREA.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS AND FREEZER.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO REORGANIZE BASEMENT. DISCARD UNNECESSARY ARTICLES AND PROVIDE PROPER RAISED SHELVINGS.----------MUST REMOVE CONSTRUCTION DEBRIS AT REAR OUTSIDE AREA.
-
Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: NOTED ICE SCOOP STORED INSIDE ICE MACHINE. INSTRUCTED TO PROPERLY STORED IN A CLEAN SEPARATE CONTAINER TO PREVENT CONTAMINATION.
What changed since the previous inspection?
Compared with Pass on March 28, 2011: 2 findings appeared for the first time. 7 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Lincoln Square
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.