One Eleven Food & Liquor

January 10, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings13
critical findings4

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Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ONSITE DURING THE INSPECTION, WHILE TCS & RTE FOODS; BEEF & DELI MEATS, ARE BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CERTIFIED MANAGER ONSITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED,
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO CLEAN UP PROCEDURES ON SITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE KIT AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
code 5Priority
water/temperature at the sink offcritical

Official wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly Allowed
Inspector note: OBSERVED EMPLOYEE HANDLING DELI MEATS IN MEAT PREP AREA WITH BARE HANDS. INSTRUCTED TO DISCARD MEAT, WASH HANDS AND USE GLOVES WHEN HANDLING DELI MEAT TO PREVENT CONTAMINATION. BARE HAND CONTACT WITH FOOD IS PROHIBITED. PRIORITY VIOLATION 7-38-010 CITATION ISSUED.
code 9Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM COOKING EQUIPMENT; FRYER, AND HOT HOLDING UNIT IN MEAT PREP AREA. INSTRUCTED TO MAINTAIN, • MUST DETAIL CLEAN INTERIOR PANEL AND HOSES IN ICE MACHINE IN REAR, INSTRUCTED TO MAINTAIN.
code 16
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MUST PROVIDE PROBE THERMOMETERS TO ENSURE ACCURATE TEMPERATURES OF HOT & COLD FOODS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED,
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 10 LIVE ROACHES IN THE MEAT PREP AREA ON WALLS AND EQUIPMENT, AND 5 LIVE ROACHES BEHIND THE FRONT SERVICE COUNTER. ALSO 30 RODENT DROPPINGS OBSERVED UNDER THE CHIP RACK ON THE SALES FLOOR AND IN CORNERS BEHIND THE FRONT SERVICE COUNTER. INSTRUCTED TO REMOVE ROACHES AND DROPPINGS, CLEAN AND SANITIZE THE AFFECTED AREAS, CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: MUST STORE USED WIPING CLOTHS IN SANITIZING WATER BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST CLEAN INTERIOR CONTACT SURFACES OF ALL REACH IN COOLERS IN PREP AREA, INSTRUCTED TO MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST DETAIL CLEAN SLICER, FRYER AND HOT HOLDING UNIT IN MEAT PREP AREA. INSTRUCTED TO MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES; MEAT PREP AREA, REAR STORAGE, AND BEHIND FRONT SERVICE COUNTER. INSTRUCTED TO MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REPLACE BURNED OUT LIGHTS THROUGHOUT SALES FLOOR, INSTRUCTED TO MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
code 57

What changed since the previous inspection?

Compared with Pass on April 26, 2018: 13 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.