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One Eleven Food & Liquor

June 18, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO CERTIFIED MANAGER ONSITE DURING THE INSPECTION WHILE TCS FOODS;DELI MEAT, IS BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A MANAGER ONSITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION 7-38-012
    code 2Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: FOUND INTERIOR WHITE PANEL OF ICE MACHINE NOT CLEAN, INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 16
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: FOUND TORN DOOR GASKET ON WALK-IN COOLER, INSTRUCTED TO REPAIR AND MAINTAIN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND NO BACKFLOW PREVENTER DEVICE ON THE FAUCET OF THE MOP SINK, INSTRUCTED TO INSTALL AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOUND DUST AND DRIED FOOD DEBRIS ON FLOORS UNDER AND BEHIND EQUIPMENT HEND THE FRONT SERVICE COUNTER, WALK IN COOLER AND ON THE SALES FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN. • FOUND DUST ACCUMULATION ON CEILING VENTS THROUGHOUT, AND VENT COVERS IN WALK IN COOLER, INSTRUCTED TO CLEAN AND MAINTAIN. • FOUND BROKEN AND MISSING FLOOR TILES BEHIND FRONT SERVICE COUNTER, INSTRUCTED TO REPAIR AND MAINTAIN. • FOUND CLUTTER BEHIND FRONT SERVICE COUNTER, INSTRUCTED TO REMOVE OR ORGANIZE CLUTTER AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST REPLACE BURNED OUT LIGHTS THROUGHOUT SALES FLOOR, INSTRUCTED TO MAINTAIN.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED
    code 57

What changed since the previous inspection?

Compared with Pass on January 17, 2019: 5 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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