One North

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: DRY STORAGE BINS IN LOWER PREP ARE NOT LABELED,SUGAR,FLOUR,ETC.MUST INSTALL.
  code 30
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: STORAGE SHELVES AT THE END OF BAR AND WAITER STATION NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.
  code 33
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: LIGHT AT THE END OF DRY STORAGE ROOM BLOWN OUT.MUST REPLACE.
  code 36

What changed since the previous inspection?

Compared with Pass on May 9, 2016: 3 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.