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One Stop Food & Liquor Store
April 26, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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cold food not cold enoughOfficial wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge CockInspector note: FOUND NO CHEMICAL TEST STRIPS AT THE THREE COMP SINKS TO TEST THE STRENGTH OF THE SANITIZER WHEN WASH RINSE AND SANITIZING UTENSILS. INSTRUCTED TO PROVIDE AND MAINTAIN STRIPS ON PREMISES. SERIOUS VIOLATION 7-38-030 ISSUED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE INTERIOR DOOR OF THE ICE MACHINE IS IN POOR REPAIR IN THE PRODUCE PREP AREA; REPAIR OR REPLACE INTERIOR PANEL OF DOOR.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN AND MAINTAIN FLOORS THROUGHOUT STORE IN PREP AREAS AND STORAGE ROOMS. ALSO CLEAN IN WASHROOMS. OBSERVED SOME AREAS OF THE FLOOR IN THE BUTCHER AREA AND POULTRY AREA IN POOR REPAIR; REPAIR FLOOR WHERE NEEDED. MUST SEAL CRACK IN FLOOR IN POULTRY AREA ALONG WALL.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN FAN COVERS IN MEAT COOLERS TO REMOVE DUST OBSERVED. MUST SEAL HOLES IN WALLS IN THE STORAGE ROOM WHERE THE POP IS STORED BEHIND PALLETS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST CORRECT THE FOLLOWING PLUMBING VIOLATIONS: PROVIDE DRAIN STOPPERS FOR ALL THREE COMP SINKS ON PREMISES. CLEAN AND PAINT GREASE RECEPTORS AT THE THREE COMP SINKS. REPAIR THE LEAKING PIPE UNDERNEATH THE THREE COMP SINK IN THE POULTRY COOLER. REPAIR THE LEAK AT THE EXPOSED HANDSINK IN THE POULTRY COOLER. REPAIR THE LEAK AT THE BACKFLOW VALVE AT THE MOP SINK.
What changed since the previous inspection?
Compared with Pass on September 30, 2015: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.