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One Stop Market

October 17, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings4

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: OBSERVED NO PERSON IN CHARGE ON PREMISES WHEN SALAD'S AND SANDWICHES ARE BEING MADE AND PLACED IN COOLER FOR GRAB-N-GO. INSTRUCTED TO PROVIDE PIC. PRIORITY FOUNDATION NO CITATION ISSUED.
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED MANAGER WITH SANITATION CERTIFICATE ON PREMISES AT THIS TIME WHEN SALADS AND SANDWICHES ARE BEING PREPARED AND PLACED IN GRAB-N-GO COOLER, INSTRUCTED TO PROVIDE PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO PROCEDURES FOR CLEANING UP VOMIT AND DIARRHEA, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSYED.
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED A VARIETY OF DELI MEATS NOT PROPERLY DATE MARKED. INSTRUCTED TO PROPERLY DATE/LABEL TO INDICATE THE DATE OR DAY BY WHICH THE FOOD SHALL BE SOLD, CONSUMED, OR DISCARDED WHEN HELD FOR A TEMPERATURE OF 41*F OR LES FOR A MAXIMUN OF SEVEN(7)DAYS.THE DAY THE ORIGINAL CONTAINER/PACKAGE IS OPENED IS COUNTED AS DAY 1. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
code 23
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED MISSING INFORMATION ON THE LABELS FOR THE PRE-PACKAGED SALADS AND SANDWICHES, INSTRUCTED TO PROVIDE PROPER LABELS.
code 37

What changed since the previous inspection?

Compared with Pass on August 1, 2016: 6 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.