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One Stop Shop Food Mart, Inc.
September 24, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense Re-Inspection
- failed findings2
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE CAULK FROM EDGE OF DRAIN BOARD. MUST ALSO REMOVE EXCESSIVE SEALANT FROM PREP COOLER SNEEZE GUARDS TO PROTECT FOOD ITEMS STORED BELOW. IF UNABLE TO REMOVE SEALANT MUST REPLACE.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST INSTALL THERMOMETERS IN ALL COOLERS THROUGHOUT.
What changed since the previous inspection?
Compared with Fail on September 19, 2013: 1 finding appeared for the first time. 1 finding recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.