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September 25, 2018 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings10
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.14 OBSERVED HANDWASHING SIGNS NEEDED ON ALL HANDWASHING SINKS. INSTALL AND MAINTAIN
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(A) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-603.11 MENU DOES NOT DISCLOSE AND INFORM CONSUMERS TO SPECIFIC MENU ITEMS THAT ARE UNDERCOOKED AND POTENTIAL HAZARD OF CONSUMING SUCH FOODS (HAMBURGERS, AHI TUNA, ETC.)PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
code 25
Toxic Substances Properly Identified, Stored, & Used

Inspector note: OBSERVED TOXIC CHEMICALS STORED ABOVE 3 COMPARTMENT SINK AND DRAIN BOARDS. MUST REMOVE ALL TOXIC CHEMICALS FROM OVER 3 COMPARTMENT SINK AND DRAINBOARDS. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
code 28
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-203.11 OBSERVED NO METAL STEM THERMOMETER FOR PROBING FOOD. MUST OBTAIN AND MAINTAIN METAL STEM THERMOMETER ON SITE.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-307.11 OBSERVED SPLASH GUARDS NEEDED ON EACH SIDE OF HAND AND DUMP SINKS AT BAR TO PROTECT ADJACENT LIQUOR STORAGE AND DRAIN BOARDS FOR CLEAN GLASSWARE. OBSERVED ICE BIN FOR SERVERS TO SERVE SODAS AND DRINKS EXTENDS INTO DINING ROOM AT END OF BAR. MUST PROVIDE PROTECTION FROM CONTAMINATION.
code 39
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 6-202.14 OBSERVED SELF CLOSING DEVICE NEEDED ON STAFF WASHROOM. INSTALL AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.16 OBSERVED HOLES AROUND PIPES UNDER 3 COMPARTMENT SINK. OBSERVED HOLES IN CEILING AROUND PIPES NEAR HOT WATER HEATER. OBSERVED MISSING CEILING TILE ABOVE HOT WATER HEATER. MUST CLOSE ALL AROUND PIPES WITH SMOOTH EASILY CLEANABLE MATERIAL.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PA 100 0367 OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.