Opart Thai House

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings7
• critical findings2

← Back to the current restaurant page

Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
  code 5Priority
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED THE RUBBER GASKETS AT THE THREE DOOR PREP COOLER IN POOR REPAIR; REPAIR OR REPLACE GASKETS AT THE THREE DOOR COOLER.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED THE BOTTOM INTERIOR OF THE FRYER IN NEED OF CLEANING TO REMOVE GREASE OBSERVED AND SURFACE AREAS AROUND THE WOK STATION; CLEAN BOTTOM OF FRYER TO REMOVE GREASE AND SURFACE AREAS AROUND THE WOKS.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: INSTRUCTED TO CLEAN THE FLOOR UNDER FRYERS TO REMOVE GREASE AND UNDER DISHMACHINE TO REMOVE STANDING WATER. OBSERVED DUST BUILD UP ON THE VENT FANS AND VENTS ON THE CEILINGS OF THE WASHROOMS; CLEAN VENT FANS AND VENTS TO REMOVE DUST.
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: OBSERVED EXPIRED FOOD HANDLER TRAINING CERTIFICATES. INSTRUCTED THE PERSON IN CHARGE TO HAVE FOOD HANDLERS UPDATE CERTIFICATES.
  code 57
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
  code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 26, 2018: 7 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Near South Side

• ? Vevlet Lounge
  cooked · 67 E Cermak Rd · inspected February 14, 2012
• ✓ Corner Bakery Cafe
  cooked · 1400 S Lake Shore Dr · inspected July 17, 2013
• ? Carolina Caramel
  cooked · 1511 S State St · inspected September 29, 2010
• ✓ Panozzo's Italian Specialties
  cooked · 1303 S Michigan Ave · inspected March 28, 2013
• ✓! Cafe Bionda
  cooked · 1924 S State St · inspected September 17, 2013
• ✓ Ma&I
  cooked · 1234 S Michigan Ave · inspected June 19, 2015

See every restaurant in Near South Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.