Cooked?✓
Opart Thai
September 1, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED A CONTAINER OF RAW MEAT WITH BAGS OF RAW MEAT STORED INSIDE OF THE SAME CONTAINER INSIDE OF THE WALK-IN COOLER. INSTRUCTED TO STORE BAGS OF RAW MEAT SEPARATE FROM RAW MEAT TO PREVENT FOOD HANDLERS FROM CONTAMINATING THEIR HANDS AFTER HANDLING BAGS OF MEAT. • OBSERVED FOOD STORED DIRECTLY IN GROCERY BAGS INSIDE OF THE DEEP FREEZER IN THE BASEMENT. INSTRUCTED TO USE FOOD GRADE STORAGE BAGS TO PROPERLY STORE FOODS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE CAN OPENER AND HOLSTER TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED BLACK MARKINGS ALL OVER THE WALL AT THE TOP OF THE STAIRS FROM THE BASEMENT TO THE MAIN PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED A MISSING LIGHT SHIELD ABOVE THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE MISSING SHIELD AND MAINTAIN TO PROTECT PREP AREA IF A BULB WERE TO BREAK.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 26, 2016: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.