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Orange Roughy Fish & Chicken

February 26, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: CAN OPENER ON REAR PREP TABLE, INTERIORS OF REFRIGERTION UNITS, VENTS ABOVE COOKING EQUIPMENT, INTERIOR BOTTOM AND EXTERIOR OF FRYERS, WHEELS ON UNIT HOLDING GRILL TO REMOVE GREASE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER AND AROUND KITCHEN AND COOKING EQUIPMENT TO REMOVE GREASE AND FOOD PARTICLES OBSERVED. CLEAN FLOOR DRAIN UNDER THREE COMP SINK AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE WATER STAINED CEILING TILES WHERE NEEDED IN DINING AREA AND PREP AREA. CLEAN ALL CEILING VENTS.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPLACE MISSING COLD WATER FAUCET KNOB AT UTILITY SINK IN CLOSET.
code 38

What changed since the previous inspection?

Compared with Pass on January 17, 2013: 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.