✓!

Osteria Rusticana

December 3, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings3

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FRONT BAR AREA AND BASEMENT FOOD PREP AREA. MUST PROVIDE AND AMINTAIN.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE AND VOMITING LIT WITH THE NECESSARY ITEMS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED IMPROPER DATE MARKING ON TCS FOOD HELD MORE THAN 24 HOURS INSIDE COOLERS. MUST PROPERLY LABEL TCS FOODS AND MAINTAIN. PRIROITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 23
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: BACK FLOW PREVENTION DEVICE NOT LOCATED AT THE ICE MACHINE IN THE BASEMENT. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICE AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED BIG OPENINGS INTO WALL NEXT TO ICE MACHINE IN BASEMENT FOOD PREP AREA. MUST SEAL AND MAINTAI.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED DUST ACCUMULATED ON CEILING VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: FOOD HANDLERS REQUIREMENTS NOT MET NO LOGS RECORDS ON SITE AS REQUIRED. INSTRCUTED TO PROVIDE AND MAINTAIN.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED CERTIFIED FOOD MANAGERS ON SITE WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUSR COMPLETE FOOD ALLERGEN TRAINING.
    code 58

What changed since the previous inspection?

Compared with No Entry on November 15, 2019: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up