Pakeeza

March 5, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRecent Inspection
  • failed findings2
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED CARDBOARD BOXES USED TO LINE SHELVES AT THE KITCHEN PREP AREA. INSTRUCTED NOT TO USE CARD BOARD BOXES BUT TO CLEAN AND MAINTAIN SHELVES TO PREVENT HIDING PLACES FOR PEST.ALSO NOTED RUSTY SHELVES THROUGH OUT KITCHEN PREP AND DRY STORAGE. INSTRUCTED TO CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN WOODEN FLOOR THAT IS IN POOR REPAIRS AT THE BASEMENT DRY STORAGE AREA AND MAINTAIN
    code 34

What changed since the previous inspection?

Compared with Pass on February 17, 2015: 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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