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Paleteria El Sabar De Michoacan

July 13, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings10
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: 2-DOOR UPRIGHT REFRIGERATOR CURRENTLY IN USE IN POOR REPAIR, UNABLE TO MAINTAIN PROPER TEMPERATURE, INTERNAL TEMPERATURE OF 55.5F. UNIT TAGGED AT THIS TIME AND INSTD NOT TO USE UNTIL REPAIRED, ABLE TO MAINTAIN PRODUCT TEMPERATURE OF 40F AND REINSPECTED BY CDPH. CITATION ISSUED 7-38-005A CRITICAL.
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED THE FOLLOWING POTENTIALLY HAZARDOUS FOODS IN COOLER THAT IS IN POOR REPAIR: 2 CONTAINERS OF SOUR CREAM AT 50.9F, 10 BLOCKS OF COJITA CHEESE AT 56.9F, 10 PACKAGES OF CHEESE AT 54.2F, CONTAINER OF MANGO YOGURT SMOOTHIE AT 52.6F. ALL PRODUCT DISPOSED OF AND DENATURED AT THIS TIME. APPROX 30LBS, $100 VALUE. CITATION ISSUED 7-38-005A CRITICAL.
code 3Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LARGE CONTAINERS OF ICE CREAM, PRE-PACKAGED GELATINS, CUT FRUIT,AND FLAN, SMALL PALETAS NOT PROPERLY LABELED. INSTD TO PROPERLY LABEL SAME.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: SINGLE SERVICE UTENSILS IMPROPERLY STORED. INSTD TO STORE PROPERLY (IE, HANDLE UP).
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FREEZERS WITH EXCESSIVE ICE BULID-UP. INSTD TO REMOVE EXCESSIVE ICE. ALUMINUM FOIL ON BOTTOM OF PREP TABLES. INSTD TO REMOVE SAME SO AS SURFACES TO BE SMOOTH, EVEN, EASILY CLEANABLE.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: BASEMENT WALLS, WALLBASE AND FLOOR SURROUNDING BUCKET OF WATER DRAINING FROM CONDENSOR WITH EXCESSIVE MOLD, MILDEW, BLACK SUBSTANCE. INSTD TO REMOVE, SAME AND HAVE ALL SURFACES, SMOOTH, EVEN, AND EASILY CLEANABLE SURFACE.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTSHIELDS AND ENDCAPS MISSING THROUGH OUT PREP AREAS. INSTD TO PROVIDE SAME.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: UTILITY SINK IN BASEMENT DISCONNECTED. INSTD TO REPAIR SAME AND HAVE FULLY OPERATIONAL. TOP LOADING ICE MACHINE WITHOUT PROPER PLUMBING ABOVE. INSTD TO PROVIDE FAUCET WITH HOT/COLD RUNNING WATER IMMEDIATELY ABOVE UNIT. SHOWER IN BASEEMENT. INSTD TO FULLY ENCLOSE WITH WALLS AND CEILING, DOOR OR REMOVE COMPLETELY FROM PREMISES. CONDENSOR LINE IN BASEMENT DRAINING INTO BUCKET WHICH IS CAUSING EXCESSIVE MOLD ON FLOOR AND WALLS AT SURROUNDING AREA. INSTD TO PROPERLY ROUTE DRAIN.
code 38
Linen: Clean And Soiled Properly Stored

Inspector note: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE PROPERLY IN SANITIZING SOLUTION.
code 39
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: MALE FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTD TO PROPERLY DO SO.
code 42

What changed since the previous inspection?

Compared with Pass on September 10, 2014: 9 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.