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Paleteria Mi Lindo Michoacan Inc.

July 13, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings13
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK IN FRONT PREP AREA. INSTRUCTED TO OBTAIN AND POST.
    code 10Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO VISIBLE THERMOMETERS IN SMALL FRONT PREP COOLER AND REAR SMALL PREP COOLER. INSTRUCTED TO PROVIDE VISIBLE THERMOMETERS IN ALL COOLERS.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED SQUEEZE BOTTLES AND SHAKERS NOT LABELED WITH COMMON NAME OF FOOD . INSTRUCTED TO LABEL ALL SQUEEZE BOTTLES AND SHAKERS WITH COMMON NAMES OF FOODS.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED OPENING AT BASE OF REAR EXIT DOOR AND OPENINGS AT BASE AND SIDES OF OVERHEAD GARAGE DOOR. INSTRUCTED TO REPAIR TO PREVENT PEST ENTRANCE.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED THREE UNAUTHORIZED FEMALES IN REAR PREP AREA. CORRECTED ON SITE. FEMALES INSTRUCTED BY MANAGER TO EXIT REAR PREP AREA. INSTRUCTED MANAGER PERSONS UNNECESSARY TO ESTABLISHMENT ARE NOT ALLOWED IN FOOD PREP AREA. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    code 39
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SINGLE USE PLASTIC UTENSILS NOT STORED WITH HANDLES UP. INSTRUCTED MANAGER TO STORE ALL SINGLE USE UTENSILS WITH HANDLES UP TO PREVENT CONTAMINATION.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED MILK CRATES USED TO STORE ITEMS THROUGHOUT PREMISES. INSTRUCTED TO ELIMINATE MILK CRATES FOR STORAGE. PROVIDE SHELVING FOR STORAGE AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY. • OBSERVED GROCERY BAGS IN FREEZER AND CRACKED PLASTIC JUICE CONTAINERS IN COLD HOLDING UNIT IN FRONT PREP AREA. INSTRUCTED TO USE FOOD GRADE BAGS AND FOOD CONTAINERS. • OBSERVED ICE BUILDUP ON FLOOR OF FREEZER. INSTRUCTED TO REMOVE AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED INTERIOR COMPONENTS OF FRYER CABINET WITH GREASE BUILDUP. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED DEBRIS BUILDUP OF INTERIOR PARTS OF ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LOW HOT AND COLD WATER PRESSURE ON FRONT PREP HANDWASHING SINK. INSTRUCTED TO REPAIR AND MAINTAIN • OBSERVED NO BACKFLOW DEVICE LOCATED ON ICE MACHINE. INSTRUCTED TO INSTALL BACKFLOW DEVICE TO BE SEEN FOR SERVICING.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED STAINED OR DAMAGED CEILING TILES THROUGHOUT PREMISES. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED BROKEN FLOOR TILES IN DINING AREA AND REAR PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN. OBSERVED WALL BASES UNDERNEATH METERS IN DISHWASHING AREA NOT SEALED. INSTRUCTED TO REPAIR. • OBSERVED FOOD DEBRIS ON FLOORS AND BASE OF WALLS IN FREEZER,KITCHEN PREP AREA AND LARGE AND SMALL REAR STORAGE AREAS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED DUSTY VENT COVER IN UNISEX WASHROOM. INSTRUCTED TO CLEAN
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER WITH NO ALLERGEN TRAINING. INSTRUCTED TO OBTAIN ALLERGEN CERTIFICATION FOR ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS.
    code 58
  • Summary Report Displayed And Visible To The Public
    Inspector note: OBSERVED PREVIOUS SUMMARY REPORT NOT POSTED FOR PUBLIC VIEW. NEW SUMMARY REPORT ISSUED AT THIS TIME MUST POST IN PUBLIC VIEW AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-010(B) CITATION ISSUED
    code 61

What changed since the previous inspection?

Compared with Pass on December 6, 2022: 11 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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