Paleteria Reyna Del Sur

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CERTIFIED MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED IE COOKED CORN,ICECREAM ETC,WITH CITY OF CHICAGO FOOD SANITATION CERTIFICATE AT THIS TIME OF INSPECTION.SERIOUS CITATION ISSUED
  code 21
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OPENINGS IN WALLS INSIDE FURNANCE ROOM.MUST SEAL.ALSO STAIN/SOILED CEILING TILES ON PREMISES MUST REPLACE FRONT/REAR AREA
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: NO WATER AT DIP WELL FOR HAND PACK ICE DREAM.MUST REPAIR PLUMBING.NO PLUMBING OVER TOP LOADER ICE CREAM MACHINE.MUST INSTALL TO CITY PLUMBING (HOT/COLD)WATER
  code 38

What changed since the previous inspection?

Compared with Fail on May 24, 2013: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.