Panda Express #1345

August 19, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Walk in cooler shelving/racks not clean, need detailed cleaning(crevices).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors under heavy equipment, 3 compartment sink and storage shelving not clean, need detailed cleaning(corners).Floors by ice machine, and under 3 compartment sink need re-grouting.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Light shields in kitchen prep area, rear kitchen not clean, need cleaning(detailed).
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Exhaust vents(ventilation) in walk in cooler, kitchen prep area, and rear kitchen area not clean, need detailed clean. Exhaust vents(ventilation) in bathrooms not clean, need cleaning.
    code 38

What changed since the previous inspection?

Compared with Pass on December 28, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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