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Panda Express, Inc #1102

January 5, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED,ONLY A ENLARGE COPY.ALSO NO EMPLOYEE ON DUTY WITH A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,IE FRIED VGETABLE RICE,CHICKEN,ETC.SERIOUS VIOLATION ISSUED 7-38-012
code 21
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED STORED UNUSED FOOD PANS, EQUIPMENT AND STORAGE BOXES STORED ON FLOOR IN BASEMENT STORAGE AREA.MUST PROPERLY ELEVATE STORAGE OFF FLOOR AT LEAST 6-INCHES OFF FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WALL IN POOR REPAIR,IE LARGE OPENING IN EMPLOYEE LOCKER ROOM.MUST REPAIR.
code 35
Food Handler Requirements Met

Inspector note: OBSERVED NO PROOF OF ENROLLMENT FOR 2 EMPLOYEES FOR THE NEW FOOD HANDLERS TRAINING.MUST ENROLL.
code 45

What changed since the previous inspection?

Compared with Pass on June 20, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.