Panda Express Restaurant #2685

December 6, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings5
  • critical findings2

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: PAPER TOWELS NEED AT HANDSINKS.
    code 12Priority
  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: REACH IN COOLER NOT ON AND AVAILABLE FOR TESTING.
    code 2Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FRONT AND SIDE DOOR NOT RODENT PROOFED. MUST CORRECT
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: NO OUTSIDE GARBAGE CONTAINERS OR PROOF OF CONTAINER ON SITE.
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FRONT DISPLAY COOLER DOOR THATS CONNECTED TO WALK IN COOLER NOT STAYING CLOSED. TEMPERTURES ARE VARING DUE TO DOOR ISSUE. MUST CORRECT.
    code 32

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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