Panera Bread

August 13, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN DECK AND UTENSILS STORED IN THIS AREA TO REMOVE DUST ACCUMULATION AND FOOD DEBRIS.MUST CLEAN INTERIOR BOTTOM SHELF OF 2DOOR COOLERS AT MAIN PREP LINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOORS UNDER DISHWASHING AREA, UNDER COOLERS AT MAIN PREP AREA AND FLOOR DRAINS THROUGHOUT PREMISES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REMOVE ICE BUILD-UP ON PIPES AT THE WALK-IN FREEZER AND AT THE WALK-IN COOLER WHERE CATERING ORDERS ARE HELD.
    code 35

What changed since the previous inspection?

Compared with Pass on December 20, 2011: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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