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Panes Bread Cafe

January 13, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: HANDWASHING SINK AT REAR PREP AREA NOT ACCESSIBLE FOR FOR HANDWASHING DUE HOT WATER VALVE TURNED OFF FROM UNDER THE SINK, DUE TO HOT WATER CONTINUOSILY LEAKS. BEFORE THAT SINK IS USED FOR HANDWASHING EMPLOYEE NEED TO TURN ON HOT WATER VALVE FOR HAND WASHING(ONLY ONE HANWASHING SINK FOR 2 PREP AREA AND DISHROOM). PRIORITY FOUNDATION VIOLATION:7-38-030(C),CITATION ISSUED • ONE HANDWASHING SINK INSTALLED ON SITE FOR TWO PREP AREAS AND DISHROOM. DUE TO A LAYOUT OF THE PREPS AND DISHROOM,ALSO TOO MANY COOKING EQUIPMENT AN HANDWASHING SINK MUST BE INSTALLED AT SECOND PREP/DISHROOM AREA. OBSERVED WHEN DOUGH ROLLER UNIT IS IN USE (BY EXTENDING THE PLATE OUTWARD) BLOCKS THE HANDWASHING SINK. NO HANDWASHING FROM EMLOYEE PREPARING FOOD FROM SECOND PREP AREA PRIORITY FOUNDATION VIOLATION:7-38-030(C)
code 10Priority
handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: OBSERVED FOOD HANDLERS IN PREP AREA, WHILE WEARING DISPOSABLE GLOVES, TOUCHED GARBAGE CONTAINER,NON-FOOD CONTAINERS AND OTHER ITEMS.RETURNED IN PREP AREA WITH SAME GLOVE HANDLED FOOD BY MAKING SANDWICH: BREAD, RED PEELED PEPPERS ETC. NO HANDWASHING NOR CHANGE OF GLOVES. FOOD HANDLERS MUST WASH HANDS AND CHANGE GLOVES AFTER ANY POSSIBLE CONTAMINATION. MANAGER DISCUSSED ISSUE WITH EMPLOYEE. PRIORITY VIOLATION 7-38-010.CITATION ISSUED.
code 8Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: INTERIOR OF ICE MACHINE COMPARTMENTS NOT CLEAN (INTERIOR TOP). ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.
code 16
In-Use Utensils: Properly Stored

Inspector note: OBSERVED COOKS LINE KNIVES BEING STORED IMPROPERLY BETWEEN PREP COOLERS . MUST PROVIDE A PROPER KNIFE HOLDER.
code 43
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: REPAIR LEAKING PIPE UNDER THREE COMPARTMENT SINK(SANITIZER COMPARTMENT )
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: BROKEN WALLS AND FLOOR UNDER THE THREE COMPARTMENT SINK AND PIZZA OVEN .REPAIR ISSUE WITH A SMOOTH CLEANABLE SURFACE • DEBRIS UNDER AND BEHIND COOKING EQUIPMENT AND UNDER SHELVES IN BASEMENT STORAGE AREA. CLEAN AND MAINTAIN
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MISSING LIGHT BULBS AT FIXTURE IN STORAGE AREA,REPAIR FIXTURE ANF PROVIDE BULBS.
code 56
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM: 8-12-21, REPORT #2523963 #37)3-302.12:ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME. #41)3-304.14: PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE. #55)6-201.11 MUST PROVIDE SMOOTH, CLEANABLE WALLS, CEILING ABOVE, AND AROUND THE BASEMENT BOX FREEZER LOCATED IN THE LAUNDRY/UTILITY SINK ROOM. #55)6-501.114: UNUSED ICE MACHINE IN THE BASEMENT FOOD PREP MUST BE REMOVED TO PREVENT PEST HARBORING. PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 12, 2021: 7 findings appeared for the first time. 1 finding recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.