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Panino's Pizzeria

May 4, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED APPROXIMATELY 2 1/2 PIZZAS IN HOT HOLDING UNIT AT IMPROPER TEMPERATURE OF 112F. 6 LBS COOKED CHICKEN BREASTS IN LARGE COVERED CONTAINER INSIDE WALK-IN COOLER AT TEMPERATURE RANGING BETWEEN 50F AND 53.3F. ALL FOODS DISCARDED. MANAGEMENT RAISED INTERNAL TEMPERATURE OF HOT HOLDING UNIT AND REVIEWED PROPER COOLING PROCEDURES OF USING SHALLOW CONTAINERS, QUICK CHILLS AND DEMONSTRATED CALIBRATING METAL STEM THERMOMETERS FOUND TO BE OUT OF CALIBRATION. CRITICAL CITATION ISSUED 7-38-005 A.
code 3Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL PREPARED FOODS MUST BE LABELED AND DATED. ALL BULK FOODS MUST BE LABELED.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: DIRTY HAND SLICER FOUND STORED. MUST STORE CLEAN. UTENSILS IMPROPERLY STORED BETWEEN WALL AND ELECTRICAL CONDUIT. MUST PROPERLY STORE. TO GO FOOD CONTAINERS IN SERVER STATION MUST BE STORED INVERTED.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR ICE MACHINE MUST CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST NOT USE CARDBOARD AS MATTING FOR FLOORS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WATER DAMAGED CEILING TILES IN MENS WASHROOM. MUST REPLACE.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE INTERNAL THERMOMETERS FOR HOT HOLDING UNITS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: EMPLOYEES PERSONAL BELONGINGS MUST NOT BE STORED ON FOOD CONTACT PIZZA BOXES IN BASEMENT OR IN SERVER STATION.
code 41

What changed since the previous inspection?

Compared with Pass on June 14, 2011: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.