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Papa Johns Pizza

January 15, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: NO SOAP IN MENS EMPLOYEE TOILET ROOM. INSTD TO PROVIDE AND MAINTAIN SOAP DISPENSER AT ALL TIMES. CITATION ISSUED 7-38-030 CRITICAL.
    code 12Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PRODUCE CUTTING BOARD STAINED, WITH DEEP, DARK GROOVES. INSTD TO REPAIR/REPLACE SAME.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: ALL UNUSED EQUIPMENT IN YOGURT LOCATION NOT CLEAN. CLEAN AND MAINTAIN AT ALL TIMES OR REMOVE EQUIPMENT.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: TOILET ROOM DOORS AND DOORS INBETWEEN PIZZA AND YOGURT LOCATIONS NOT CLEAN. INSTD TO CLEAN AND MAINTAIN. REPLACE MISSING/CRACKED WALL BASE TILES ACROSS FROM 3-COMPARTMENT SINK. SEAL SMALL HOLES IN WALL ACROSS FROM 3-COMPARTMENT SINK.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: COLD WATER FAUCET HANDLE AT 3-COMPARTMENT SINK DIFFICULT TO TURN ON, STRIPPED. INSTD TO REPAIR SAME. UNABLE TO LOCATE GREASE INTERCEPTOR FOR 3-COMPARTMENT SINK. INSTD TO BE ABLE TO LOCATE OR PROVIDE SAME.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: THERMOMETER MISSING FOR PIZZA PREP COOLER AND PIZZA HOT HOLDING UNIT. INSTD TO PROVIDE SAME.
    code 40
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOOD HANDLERS WEARING SOILED APRONS FROM PREVIOUS DAY. INSTD TO WEAR CLEAN APPAREL.
    code 42

What changed since the previous inspection?

Compared with Pass on August 24, 2015: 4 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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