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Papa John's Pizza

February 14, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: INSPECTION SUMMARY REPORT FROM 6/7/12 (1227360) NOT DISPLAYED OR VISIBLE TO CUSTOMERS. INSTD TO HAVE DISPLAYED AT ALL TIMES. CITATION ISSUED 7-42-010B SERIOUS.
code 28
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CUTTING BOARD WITH DARK GROOVES, STAINS. INSTD TO MAINTAIN OR REPLACE SAME.
code 32
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTSHIELD IN PREP AREA NOT CLEAN. CLEAN SAME.
code 36
Linen: Clean And Soiled Properly Stored

Inspector note: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION.
code 39
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: MEASURING CUPS FOR PIZZA INGREDIENTS IMPROPERLY STORED IN COMPLETELY IN INGREDIENTS. INSTD TO STORE MULTI-USE UTENSILS PROPERLY
code 43

What changed since the previous inspection?

Compared with Pass on June 7, 2012: 5 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.