Papa John's Pizza

January 27, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: 3 COMPARTMENT SINK NOT MAINTAINED. OBSERVED WATER BACKING UP INTO THE RIGHT COMPARTMENT OF THE SINK WHEN WATER IS RUN IN MIDDLE COMPARTMENT. INSTRUCTED MANAGEMENT TO REPAIR SO THE SINK DRAINS PROPERLY. SERI0OUS VIOLATION 7-38-030
    code 24
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: OBSERVED PREVIOUS INSPECTION REPORT SUMMARY NOT POSTED AT TIME OF INSPECTION. MANAGEMENT WAS GIVEN A COPY OF TODAY'S SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010(B)
    code 28
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE CARDBOARD LINER ON DRY FOOD STORAGE SHELF. MUST RECAULK HANDWASHING SINK TO PREVENT ANY GAPS BETWEEN THE HANDSINK AND WALL.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPLACE MISSING AND BROKEN BASEBOARD TILES IN THE FOOD PREP AREA UNDERNEATH THE HAND SINK.
    code 35

What changed since the previous inspection?

Compared with Pass on July 23, 2013: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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