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Papa John's Pizza
August 26, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: Dish washing facilities not maintained or operated. While draining and running water in middle of three compartment sink, water-cloudy with food debris coming up left and right sides of sink. Instructed to detail clean drainline and grease trap to prevent inadequate plumbing. Serious citation issued 7-38-020.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Cutting board, can opener attached to prep table, and sinks not cleaned. Instructed to detail clean and sanitize.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ventilation covers in toilet room not cleaned. Instructed to detail clean and remove dust built-up.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: Toilet room door not self-closing. Instructed to install self closing device.
What changed since the previous inspection?
Compared with Pass on May 31, 2012: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.