✓!

Papa John's Pizza

September 8, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings10
  • critical findings6

← Back to the current restaurant page

Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED - ON 9-9-2020 ANOTHER MANAGER PROVIDED ORIGINAL CITY SANITATION CERTIFICATE
    code 1Priority
  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NO PAPER TOWELS PROVIDED AT STAFF WASHROOM, INSTRUCTED TO PROVIDE FOR PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION:7-38-030(C),CITATION ISSUED ON 9-9-2020 PAPER TOWELS PROVIDED IN STAFF WASHROOM
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED. THE FIVE CITY SANITATION CERTIFICATE POSTED ON SITE NO LONGER AT THIS PREMISES OR WITH COMPANY ON 9-9-2020 ANOTHER MANAGER PROVIDED ORIGINAL CITY SANITATION CERTIFICATE.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED. ON 9-9-2020 EMPLOYEE HEALTH POLICY WAS PROVIDED BY AREA SUPERVISOR
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED ON 9-9-2020 PROCEDURE PROVIDED, HOWEVER KIT NOT COMPLETE MISSING:DISPOSABLE GLOVES, EYE PROTECTION,DISPOSABLE APRON ETC.
    code 5Priority
  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED MANAGER NOT WASHING HANDS AFTER HANDLING NO-FOOD ITEMS: HANDLING PHONE TO TEXT INFORMATION TO MANAGER,PICK-UP PEST CONTROL BOOK,ETC. WHEN HE DID WASH HANDS HE WASHED HIS HANDS QUICKLY UNDER RUNNING WATER, WHEN BACK TO HIS STATION HANDLED DOUGH AND CONDIMENTS. EXPLAINED HANDWASHING PROCEDURE(MUST WASH HANDS WITH SOAP,WATER AND DRY WITH PAPER TOWELS) AND FOOD GLOVES PROCEDURE(MUST WASH HANDS PRIOR TO GLOVE HANDS). MANAGER FOLLOWED INSTRUCTION. PRIORITY VIOLATION:7-38-030(C),CITATION ISSUED
    code 8Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: 4-303.11(B) OBSERVED EMPTY BAG OF SANITIZING SOLUTION AT SET UP THREE COMPARTMENT SINK WITH CLEAN UTENSILS ON TOP THE DRAIN BOARD.INSTRUCTED TO PROVIDE SANITIZER SOLUTION. UPON ON HIS ARRIVAL PIZZA DRIVER PROVIDED BOTTLE OF QUATERNARY SANITIZER SOLUTION AT THREE COMPARTMENT SINK, AFTER MY REQUEST. PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
    code 16
  • Personal Cleanliness
    Inspector note: OBSERVED MANGER/COOK WITHOUT HAIR RESTRAINT,INSTRUCTED TO PROVIDE.
    code 40
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: WATER LEAKING FROM PIPE SOLUTION DISPENSER AT THREE COMPARTMENT SINK. REPAIR CAUSE
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: NO LID FOR THE RECEPTACLE INSIDE THE WASHROOM.INSTRUCTED TO PROVIDE
    code 53

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 15, 2019: 8 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up