✓!

Papa John's Pizza

February 4, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense Re-Inspection
failed findings8
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION FROM REPORT #1385922 1/28/15 #18 NOT CORRECTED.STILL FINDING FRONT AND REAR DOORS NOT RODENT PROOFED.MANAGER WENT TO STORE DURING INSPECTION TO PURCHASE AND PUT DOOR SWEEPS ON AT THIS TIME.(CRITICAL 7-42-090)
code 14Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: VIOLATION NOT CORRECTED SEE VIOLATION #14.
code 18
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM PREP TABLES AND STORAGE SHELVES IN PREP AREA AND SHELVING UNITS IN WALK IN COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM WALLS IN PREP AREA NEXT TO 4- DOOR PREP COOLER,LIGHT SHIELDS THROUGHOUT.MUST REPAIR OR REPLACE MISSING WALL BASES AT MOP SINK AND BROKEN WALL TRIM ABOVE 3- COMP SINK.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Inspector Comments: Inspector Comments: MUST REPLACE BURNT OUT LIGHT IN WALK IN COOLER.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Inspector Comments: Inspector Comments: MUST PROVIDE THERMOMETER FOR PIZZA HOT HOLDING UNIT AND SMALL REFRIGERATOR
code 40
Food Handler Requirements Met

Inspector note: Inspector Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL.
code 45

What changed since the previous inspection?

Compared with Fail on January 29, 2015: 1 finding appeared for the first time. 7 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Hyde Park

See every restaurant in Hyde Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.