Papa John's Pizza

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED CLEAN RED CUTTING BOARD STORED BEHIND THE FAUCET OF THE THREE COMPARTMENT SINK.RELOCATE CUTTING BOARD. NO CLEAN MULTI USE UTENSILS SHOULD BE STORED BEHIND THE MENTIONED FAUCET TO PREVENT CONTAMINATION
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: TOILET BOWL INSIDE THE STAFF WASHROOM NOT CLEANED.INSTRUCTED TO KEEP SAID CLEAN AT ALL TIMES. BLADE AT CAN OPENER NOT CLEANED,METAL SHAVING FROM CANS AND FOOD ON IT. SHELVES WERE FOOD CANS ARE STORE(DISH ROOM/PREP AREA)ENCRUSTED FOOD,ALL MENTIONED MUST BE CLEANED AND MAINTAINED. VEGETABLE SLICER WITH DRY FOOD ON BLADE AND UNIT. MUST KEEP IT CLEAN.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: FAUCET AT EXPOSED HAND SINK AT DISH ROOM/PREP AREA IS LEAKING ,INSTRUCTED TO REPAIR CAUSE.
  code 38

What changed since the previous inspection?

Compared with Pass on April 22, 2016: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.