Cooked?✕
Papa John's
June 6, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: Observed the handwashing sink next to the three compartment sink with no running water. Water was shut off due to a constant, unstoppable flow of hot water, which would drain the hot water tank. Instructed facility to repair the sink so hot and cold running water is available at the faucet knobs and to maintain. Critical violation 7-38-030.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed dirt accumulation in the refrigeration gaskets at the pizza prep cooler. Instructed facility to clean and maintain.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed slight dirt accumulation on the floor in the rear near the three compartment sink. Instructed facility to clean and maintain.
What changed since the previous inspection?
Compared with Pass on July 17, 2017: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.