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Papa Rays Pizza & Wings

June 3, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: BROKEN BOTTOM SHELF INSIDE THE TWO DOOR REACH-IN COOLER,INSTRUCTED TO REPLACE.PEELING PAINT ON OUTSIDE OF WALK-IN COOLER AND FREEZER,ALSO RAW WOODS SHELVES PAINT IS PEELING,REPLACE.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL NO SPLASH GUARD PROVIDED BETWEEN THE EXPOSED HAND SINK AND THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDEA SPLASH GUARD AT SAID AREA WITH A SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: GREASE BUILD-UP ON THE FOLLOWING EQUIPMENT:DEEP FRYER,HOOD FILTERS AND PIPES UNDER THE HOOD AND SHELVES BY THE PIZZA OVEN.BURNED FOOD INSDE THE PIZZA OVEN REMOVE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: BROKEN ,MISSING AND CHIPPED FLOOR TILES UNDER THE PIZZA OVEN AND DEEP FRYERS NEED TO BE REPLACE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. BASEBOARD WALL / COVING NOT SEALED BY THE COOKING EQUIPMENT,INSTRUCTED TO SEAL.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: BLACK DUST BUILD-UP ON CEILING TILES AROUND VENTILATION ABOVE PREP TABLE,INSTRUCTED TO CLEAN AND MAINTAIN.
code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.