Papacito's Mexican Grille

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings1
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD HANDLER ON PREMISES AT PRESENT TIME.POTENTIALLY HAZARDOUS FOOD ARE PREPARED(BEEF,RICE BEANS)AND STORED.INSTRUCTED THAT ADDITIONAL CERTIFIED FOOD HANDLERS IS NEEDED.SERIOUS VIOLATION:7-38-012 H000072517-15
  code 21

What changed since the previous inspection?

Compared with Fail on May 19, 2011: 1 finding appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.