✓!

Park And Field

August 6, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings10
  • critical findings1

← Back to the current restaurant page

Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
    code 23
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU OF CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
    code 25
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "1/2-3/4" GAP ALONG BOTTOM OF GARBAGE DOOR.MUST MAKE DOORS TIGHT FITTING
    code 38
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON 2ND FL. DISH STORAGE SHELVES
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 4- DRAWER PREP COOLER AND MISSING HANDLE ON TOPSIDE OF SAME
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM FRYER CABINETS,OVEN,PREP COOLERS,INTERIOR PANEL OF ICE MACHINE
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE DEBRIS BUILD UP IN ALL FLOOR DRAINS,FLOORS ALONG WALL BASES IN PREP AND BAR AREAS.MUST REMOVE WATER ON FLOOR UNDER 3- COMP BAR SINK AND KEEP DRY • Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALL AT METER IN 1ST FL. PREP AREA,HOLE IN WALL IN 1ST & LAST TOILET ROOMS
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN GREASE AND DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST PROVIDE AND MAINTAIN
    code 58

What changed since the previous inspection?

Compared with Fail on August 2, 2019: 10 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up