✓
Park Plaza
June 23, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found food items not properly dated in walk in freezer, must properly date food items in walk in freezer.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Cutting boards that had deep cuts in kitchen prep area, shall be repaired/replaced. Cooler shelving/racks that had peeling paint(6th floor), shall be repaired/replaced.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: non food contact surfaces of cooking equipment, hot holding unit not clean, need cleaning(detailed). Kitchen storage cabinet drawers, door tracks, not clean, need detailed cleaning(crevices). Rear kitchen storage shelving not clean, need cleaning(detailed).
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors under heavy equipment, cooking equipment not clean, need detailed cleaning(corners), floors in walk in coolers under shelving not clean, need detailed cleaning, floors in storage room not clean, need detailed cleaning(corners). Floors in boiler room, storage areas not clean, need detailed cleaning(corners).
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Damaged/missing ceiling tiles in rear kitchen area, shall be repaired/replaced. Bathrooms had hole, damaged/stained ceilings, shall be repaired/sealed. Walls, door frame in kitchen, office area that had peeling paint, shall be repaired/sealed.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Stock items must be stored six inches off of floor to prevent pest harborage. Excess debris and clutter in 2nd floor storage room, boiler room, shall be removed.
What changed since the previous inspection?
Compared with Pass on May 12, 2014: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in West Ridge
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.