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Park To Shop Supermarket Canal

April 23, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings0

Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED A ONE INCH GAP AT THE BOTTOM OF THE SIDE EXIT DOOR OF THE STORE ON THE SELLING FLOOR; INSTRUCTED TO RODENT PROOF DOOR TO AVOID RODENT ENTRY. OBSERVED GAPS AT THE BOTTOM OF THE INNER ENTRANCE AND INNER EXIT DOORS, RECOMMENDED PROVIDING DOOR SWEEP FOR THESE TWO DOORS ALSO. (THE OUTER ENTRANCE AND EXIT DOORS HAVE SWEEPS AT THIS TIME). • OBSERVED EVIDENCE OF MICE ON PREMISES. FOUND 100 OR MORE MOUSE DROPPINGS IN THE FOLLOWING AREAS: ON THE FLOOR AND SHELF IN THE COFFEE SERVING AREA BY THE BAKERY, BY THE FLOOR MIXER AND UNDER THE STORAGE SHELF ACROSS FROM THE LARGE FLOOR MIXER OUTSIDE OF THE BAKERY COOKING AREA, ON THE BOTTOM OF THE PREP TABLE AND FLOOR IN THE SMALL BAKER ASSEMBLY AREA, IN THE BAKERY COOKING AREA ON THE FLOOR BY THE COOKING EQUIPMENT AND IN THE KITCHEN AT THE SIDE OF THE TWO DOOR REFRIGERATION UNIT. INSTRUCTED TO CLEAN ALL AREAS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED FOR CONTROL OF VERMIN AND INSECTS.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED SOME FOOD ITEMS STORED ON THE FLOOR OF THE WALK-IN FREEZER; INSTRUCTED TO ELEVATE ALL FOOD ITEMS FROM THE FLOOR AND MAINTAIN.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: FOUND DEBRIS AND OTHER MATTER AT THE BOTTOM OF THE DAIRY COOLER ON THE SELLING FLOOR; RECOMMENDED PROVIDING A LINER IN THE UNIT TO HELP MAINTAIN. INSTRUCTED TO CLEAN WHERE NEEDED.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE INTERIOR PANEL OF THE ICE MACHINE IN NEED OF CLEANING IN THE COFFEE SERVING AREA; INSTRUCTED TO CLEAN WHERE NEEDED. INSTRUCTED TO CLEAN THE WOK STATION, BOTTOM OF FRYER AND EXTERIOR SURFACES OF OTHER COOKING EQUIPMENT IN THE BAKERY COOKING AREA AND MAINTAIN. ALSO CLEAN THE EXTERIOR SURFACES OF ALL FLOOR MIXERS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED A LEAK FROM THE PIPE UNDER THE EXPOSED HANDSINK IN THE BAKERY COOKING AREA; INSTRUCTED TO REPAIR LEAK AT THE PIPE.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED A MOLD LIKE SUBSTANCE ON THE WALLS AND CEILING OF THE PRODUCE WALK-IN COOLER; INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED THE FLOORS AND WALLS IN THE BAKERY COOKING AND KITCHEN AREAS IN NEED OF CLEANING UNDER COOKING EQUIPMENT, AROUND AND BEHIND REFRIGERATION UNITS AND UNDER PREP TABLES. CLEAN AND MAINTAIN. INSTRUCTED TO REMOVE DUST FROM FAN COVERS INSIDE OF THE PRODUCE WALK-IN COOLER.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 3, 2025: 2 findings appeared for the first time. 4 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.