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Park To Shop Supermarket

July 18, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST CLEAN/SANITIZE AND PROPERLY STORE KNIVES AND MEAT CLEAVERS AFTER USE AND NOT BETWEEN WALL AND PIPES.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN SURFACE AROUND HOT HOLDING UNIT OF DISPLAY AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REMOVE WATER FROM FLOOR AROUND REAR 3-COMP SINK OUTSIDE OF KITCHEN AREA. CLEAN WALK-IN COOLERS OF DEBRIS UNDER SHELVING.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALL OF SPLASHES IN FRESH FOOD STATION BY HANDWASH SINK AND PREP TABLE.
code 35

What changed since the previous inspection?

Compared with Pass on February 23, 2017: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.