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Park Tower Market
July 30, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings4
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: NOTED NO CERTIFIED FOOD MANAGER ON SITE AT THE TIME OF INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED TODAY
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHEN TIME FOR TEMPERATURE CONTROL FOR SAFETY FOOD. INSTRUCTED TO HAVE A FOOD SERVICE MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-012
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE THE NEW CODE GUIDELINES.INSTRUCTED TO HAVE A POLICY FOR EACH EMPLOYEE ON FILE. PRIORITY FOUNDATION. NO CITATION ISSUED TODAY
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: MANAGER UNABLE TO PROVIDE PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.. INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. NO CITATION ISSUED TO DAY
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED DIRTY CUTTING BOARDS AT THE REAR PREP AREA WITH DIRT, FOOD STAINS AND SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. • NOTED THE FOLLOWING:- -DIRT AND OLD FOOD PARTICLES INSIDE FOOD DISPLAY PREP COOLER -FOOD CART WITH HEAVY DIRT AND GRIME. -OLD BURNT FOOD PARTICLES INSIDE OVEN -FOOD ITEMS STORED ON FLOOR INSIDE WALK IN FREEZER. INSTRUCTED TO REMOVE ALL FOOD ITEMS FROM FLOOR AND STORE ON SHELVES AND DETAIL CLEAN ALL FOOD EQUIPMENT AND MAINTAIN. • NOTED CARDBOARD BOXES USED TO LINE SHELVES INSIDE THE WALK IN COOLER. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN SHELVES TO PREVENT HIDING PLACES FOR PEST.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: NOTED FOOD STAINES AT THE REAR DRY/FOOD STORAGE AREA AND HOLE ON WALL BY THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN. MUST SEAL ALL HOLES AND OPENINGS TO PREVENT HIDING PLACES FOR PEST. • NOTED HEAVY CLUTTER AT THE FOLLOWING AREAS:- -AT COUNTER BEHIND THE FOOD PREP AREA. -AT THE REAR BY THE DISHWASHING AREA ON SHELVES AND FLOOR. -AT THE REAR DRY STORAGE BY THE WALK IN COOLER THROUGHOUT. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST. • INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THROUGHOUT THE REAR DRY STORAGES.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: NOTED HEAVY DIRT AND DUST ACCUMULATION ON VENTILATION RAILS AT AT THE DAIRY DISPLAY COOLER AND DELI SANDWICH DISPLAY COOLER BY THE WALK IN COOLER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
What changed since the previous inspection?
Compared with Pass on July 24, 2017: 7 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.