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Parlor Pizza Bar
March 2, 2022 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND WASHING SIGNAGE AT BAR HAND SINK. MUST PROVIDE.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE AT 51.8F. ALSO OBSERVED THE FOLLOWING TCS FOOD ITEMS AT IMPROPER COLD HOLDING TEMPERATURE INSIDE OF PREP COOLER. ITALIAN BEEF FOUND AT 47.8F, DELI MEAT FOUND AT 47.3F, LEMON CHICKEN FOUND AT 52.1F, CHEESE FOUND AT 47.1F, CHOPPED TOMATOES FOUND AT 45.5F, SHELLED EGGS FOUND AT 50.2F AND CHIPOTLE MAYONAISE FOUND AT 50.3F. TCS FOODS MUST BE HELD AT A PROPER TEMPERATURE OF 41.0F INSIDE OF A COLD HOLDING UNIT. FOOD HAS BEEN DISCARDED AND DENATURED. ALL FOOD WEIGHING APPROXIMATELY 50 LBS AT A COST OF $100.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED IMPROPER AMBIENT TEMPERATURE AT 53.6F INSIDE OF PREP COOLER. PROPER AMBIENT TEMPERATURE INSIDE OF A COLD HOLDING UNIT MUST BE AT 41.0F OR BELOW. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: OBSERVED BULK FOOD CONTAINERS WITHOUT A LABEL. MUST LABEL WITH COMMON NAME TO PROPERLY IDENTIFY.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: MUST PROVIDE LID ON TRASH CAN IN WOMEN'S AND UNISEX BATHROOMS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST CLEAN UP UNNECESSARY DEBRIS ON GROUND BY OUTSIDE GARBAGE DUMSPTER.
What changed since the previous inspection?
Compared with Pass on July 29, 2020: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.