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Pastafi

January 28, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST NOT STORE FOOD CONTACT ITEMS SUCH AS VINYL GLOVES INSIDE THE WASHROOM.
code 39
In-Use Utensils: Properly Stored

Inspector note: IN USE FOOD SCOOPS WITH HANDLES INSIDE PASTA MUST BE STORED INVERTED FROM FOODS.
code 43
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: ALL CLEAN STORED POTS IN THE REAR STORAGE ROOM MUST BE INVERTED.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE USED FOOD TIN CANS AS CONTAINERS FOR UTENSILS. • NOTED PEELING PLASTIC ON THE EXTERIOR OF THE THREE DOOR COOLER. INSTRUCTED TO REMOVE.
code 47
All Food Employees Have Food Handler Training

Inspector note: MUST PROVIDE PROOF OF FOOD HANDLER CERTIFICATES FOR ALL REQUIRED EMPLOYEES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: THE ABOVE PENDING CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST HAVE PROOF OF ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass on May 8, 2025: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.