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Pasteur

August 10, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: No previous summary report posted in plain view for the customer from report #1575798, dated 9/18/15. Instructed manager that summary report must be posted all the times in plain view for the customer. Serious violation 7-42-010(B).
    code 28
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MISSING ONE MORE DRAIN STOPPER FOR THE 3 COMPARTMENT SINK. MUST PROVIDE. MUST INSTALL /PROVIDE LID FOR THE ICE BIN BEHIND THE BAR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN IN DETAIL AND SANITIZE THE FOLLOWING: ALL CHOPPING BOARDS, INTERIOR BOTTOM SHELVE OF THE 2 DOOR REACH IN FREEZER, INTERIOR PANEL SURFACES OF THE ICE MAKER AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: ALL CEILING VENT COVER IN ALL 4 WASHROOMS WITH HEAVY DUST BUILD-UP. MUST CLEAN, REMOVE DUST AND MAINTAIN. MUST RE PAINT DOOR IN THE KITCHEN,(WITH PEELING PAINT) GOING TO THE BASEMENT AND MAINTAIN. MISSING WALL TILES ON THE WALL BASE OF THE PREP TABLE IN THE KITCHEN. MUST REPAIR AND MAINTAIN.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER IN THE SMALL STORAGE ROOM. MUST CLEAN, ORGANIZE AND ELEVATE ALL ITEMS/ARTICLES OFF THE FLOOR TO PREVENT RODENT/INSECTS HARBORAGE.
    code 41
  • Food Handler Requirements Met
    Inspector note: NO IDPH FOOD HANDLERS CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE.
    code 45

What changed since the previous inspection?

Compared with No Entry on August 4, 2016: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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