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Patel Bros

February 8, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED 10 1 LITER RUBICON JUICES APPROXIMATELY 3.5 GALLONS VALUED AT $25 WITH SEALS OPEN ON SHELVES TO BE SOLD TO PUBLIC. ALL JUICES WITH OPEN SEALS DISCARDED. SERIOUS VIOLATION 7-38-005 (A)
    code 16
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED GREASE TRAP OVERFLOWING WHEN 1 COMPARTMENT OF 3 COMPARTMENT SINK IS RELEASED. MUST REPAIR SINK SO THAT GREASE TRAP IS NOT OVERFLOWING AND MAINTAIN. SERIOUS VIOLATION 7-38-030, 005 (A)
    code 24
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RAW WOOD SHELVING IN ROOM NEAR 3 COMPARTMENT SINK NEEDS TO BE SEALED OR PAINTED SO THAT IT IS SMOOTH AND EASILY CLEANABLE. OBSERVED RAW WOOD SHELVING AT WRAPPING AREA NEEDS TO BE SEALED OR PAINTED SO THAT IT IS SMOOTH AND EASILY CLEANABLE. REMOVE ALL CARDBOARD USED AS SHELF LINER. CARDBOARD IS PROHIBITED AND ALL SURFACES NEED TO BE SMOOTH AND EASILY CLEANABLE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED INTERIOR AND EXTERIOR OF MICROWAVE UNCLEAN. CLEAN AND MAINTAIN OBSERVED INTERIOR OF ALL COOLERS, COLD HOLD UNITS AND FREEZERS NEED TO BE CLEANED AND MAINTAINED.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOOR OF BACK STORE ROOM UNCLEAN, OBSERVED FLOOR OF 3 COMPARTMETN SINK UNCLEAN, OBERVED FLOOR OF WALK IN FREEZER UNCLEAN. CLEAN AND MAINTAIN ALL FLOORS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED CEILING TILE ABOVE 3 COMPARTMENT SINK WITH BLACK MOLD LIKE SUBSTANCE. REPLACE AND MAINTAIN. OBSERVED VENT ABOVE 3 COMPARTMENT SINK WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN CEILING VENT. OBSERVED CEILING IN DISREPAIR AROUND PIPES IN ROOM CONTAINING EXPOSED HAND SINK NEXT TO 3 COMPARTMENT SINK. REPAIR AND MAINTAIN
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED MOPS NOT HUNG AFTER USE. ALL MOPS NEED TO BE HUNG TO DRY AFTER USE. MAINTAIN
    code 41

What changed since the previous inspection?

Compared with Pass on August 20, 2015: 3 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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