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Patel Bros

July 18, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED FREEZER TEMPERATURE AT 48.6 F AT DISPLAY AREA. INSTRUCTED TO NOT USE UNTIL THE UNIT TEMPERATURE REACH AT LEAST 0 F OR BELOW. MAINTENANCE ON SITE DURING THE INSPECTION. CRITICAL VIOLATION 7-38-005 (A)
code 2Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED UNLABELED FOOD ITEMS IN FRONT SNACK SHELVING UNIT. INSTRUCTED TO LABEL WITH PRODUCT NAME AND DATE.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED 3 COMPARTMENT SINK AT THE REAR WITH NO STOPPERS. INSTRUCTED TO PROVIDE STOPPERS FOR THE SINK TO PROPERLY SET UP FOR WASH, RINSE AND SANITIZE. OBSERVED RUSTY SHELVES THROUGH OUT THE REAR FOOD STORAGE AREA. INSTRUCTED TO CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR OR REPLACE. OBSERVED WORN OUT PACKAGING TABLE COUNTER TOP IN REAR PACKING ROOM. INSTRUCTED TO REPAIR/REPLACE. OBSERVED CARDBOARD USED AS LINERS IN VARIOUS SHELVING UNITS. INSTRUCTED TO REMOVE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED ICE BUILD UP INSIDE REAR WALK IN FREEZER. INSTRUCTED TO DEFROST UNIT AND MAINTAIN. MUST REPAIR AND MAINTAIN THE CONDENSATION UNIT OF SAME.MUST DETAIL CLEAN AND MAINTAIN SHELVES THROUGH OUT THE DISPLAY AREA WITH DIRT AND FOOD PARTICLES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DAMAGED/CRACKED COVING IN UTILITY ROOM AND IN REAR HAND SINK AREA. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED DUST AND FOOD DEBRIS UNDER SHELVE IN REAR STORAGE AREA, UNDER RICE STORAGE RACKS IN FRONT SHELVING UNITS, AND WALK-IN FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED TORN/WORN CAULKING AT HAND SINK IN REAR UTILITY ROOM. INSTRUCTED TO RE-CAULKING AND MAINTAIN. OBSERVED MISSING CEILING TILES IN UTILITY ROOMS. INSTRUCTED TO SEAL/REPAIR CEILING. OBSERVED DUSTY WALL BEHIND PACKAGING COUNTER TABLE IN REAR PACKING ROOM AND DUSTY VENT COVER ABOVE PACKING TABLE IN PACKING ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
code 35
Food Handler Requirements Met

Inspector note: OBSERVED NOT ENOUGH FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGEMENT TO PROVIDE ALL EMPLOYEES WITH FOOD HANDLER CERTIFICATES.
code 45

What changed since the previous inspection?

Compared with Pass on March 11, 2016: 4 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.