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Peach And Green

May 6, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: POTENTIALLY HAZARDOUS FOOD STORED AT IMPROPER TEMPERATURE. FOUND 3 LBS OF LIQUID EGGS STORED IN A CONTAINER AT COUNTER TOP NEXT TO TOASTER OVEN AT 53.4F. INSTRUCTED TO KEEP SUCH FOODS STORED AT 40F OR LOWER. CRITICAL CITATIONISSUED 7-38-005. ITEM DISCARDED VALUED AT $20.
    code 3Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SEATING AREA NEXT TO SMOOTHIE PREP AREA WITOUTH A SNEEZE GUARD NOR A BARRIER. INSTRUCTED TO INSTALL A SNEEZE GUARD.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MEAT SLICER NOT CLEANED PROEPRLY, FOOD DEBRIS STUCK ON SIDE OF PREP TABLE IN REAR KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR NOT CLEAN ALONG WALL BASE, FOOD DEBRIS NOTED. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO THERMOMETER IN COOLER AT BREAKFAST STATION, INSTRUCTED TO INSTALL.
    code 40
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAIN AT BREAKFAST STATION, INSTRUCTED TO WEAR PROPER HAIR RESTRAINTS.
    code 42

What changed since the previous inspection?

Compared with Pass on September 15, 2015: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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