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Peet's Coffee & Tea
December 21, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings8
- critical findings1
Failed findings
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Previous Serious Violation Corrected, 7-42-090criticalInspector note: PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT 1977117, DATED 12/14/2016. VIOLATIONS INCLUDE: #18; APPROXIMATELY 18 LIVE SMALL FLIES LOCATED THROUGHOUT THE BARISTA COFFEE PREP AREA. LAST SERVICE REPORT AVAILABLE FOR REVIEW DATED 11-29-16 WITH NO PEST ACTIVITY NOTED. INSTRUCTED TO HAVE LICENSED PEST CONTROL CO. SERVICE ESTABLISHMENT FOR FLIES AND ELIMINATE OR MINIMIZE FLY ACTIVITY AND PROVIDE REQUIRED SERVICE REPORT. MUST CLEAN FLOOR DRAIN FOUND WITH DIRT, DEBRIS AND MOIST ORGANIC MATERIAL IN THE ABOVE MENTIONED PREP AREA. SERIOUS VIOLATION 7-38-020. #29; PREVIOUS MINOR VIOLATIONS FROM 5-8-15 NOT CORRECTED: #34- OBSERVED DIRT AND DEBRIS ON FLOORS UNDER THE ICE MACHINE. UPON RE-INSPECTION, AN ADDITIONAL 25 LIVE SMALL FLIES WERE FOUND IN THE BARISTA COFFEE PREP AREA, AND 15 LIVES SMALL FLIES WERE FOUND THROUGHOUT THE REAR PREP AREA; ON WALLS, PAPER GOODS AND AROUND THE 3-COMP AND MOP SINKS IN THE REAR PREP. ON WALLS THROUGHOUT THE DINING AREA, AND ON WALLS NEAR THE TOILET ROOMS. PER MANAGER ECOLAB WAS NOTIFIED, BUT DID NOT SERVICE THE PREMISES AS INSTRUCTED, PRIOR TO THE RE INSPECTION DUE DATE. ALSO, DIRT AND DEBRIS STILL EXISTS ON THE FLOOR UNDER THE ICE MACHINE. CRITICAL VIOLATION 7-42-090.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO FOOD SERVICE CERTIFICATES POSTED. NO CURRENT DETAILED PROOF OF ENROLLEMENT (EMPLOYEE NAME, COURSE DATES ETC.) AVAILABLE. SERIOUS VIOLATION 7-38-012(A). MUST PROVIDE VALID CITY CERTIFICATE(S) OR CURRENT, DETAILED PROOF OF ENROLLMENT.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED CONTACT SURFACES THROUGHOUT THE FRONT PREP AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT NOT CLEAN; EXTERIOR RAILS AROUND THE BARISTA STATION. INTERIOR OF ALL STORAGE COMPARTMENTS UNDER THE FRONT COUNTER AND CASH REGISTER. BETWEEN PREP TABLES IN THE FRONT PREP AREA. THE EXTERIOR OF FOOD STORAGE CONTAINERS IN THE REAR STORAGE AREA, AND THE INTERIOR OF THE MOP SINK IS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED EXCESSIVE DIRT AND DEBRIS ON FLOORS UNDER HEAVY EQUIPMENT AND STORAGE RACKS THROUGHOUT THE REAR PREP AREA. ALSO, FLOORS IN MENS AND WOMENS TOILET ROOMS ARE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. • OBSERVED DIRT, DEBRIS UNDER THE THREE COMPARTMENT SINK. MUST CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED FOUL SMELL COMING FROM THE GREASE TRAP IN THE FLOOR IN THE REAR PREP AREA. INSTRUCTED TO ELIMINATE SOURCE OF ODOR AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE AN INTERNAL THERMOMETER FOR THE BARISTA STATION MILK COOLER.
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Food Handler Requirements MetInspector note: NO PROOF OF FOOD HANDLER TRAINING AVAILABLE FOR EMPLOYEES ON DUTY. MUST PROVIDE PROOF OF TRAINING FOR ALL FOOD HANDLERS.
What changed since the previous inspection?
Compared with Fail on December 14, 2016: 5 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.