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Pegasus Restaurant & Taverna

April 8, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN STORAGE SHELVING AROUND DISH WASHING AREA TO REMOVE SPILLS. ALSO CLEAN AND SANITIZE BAND SAW.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: : MUST CLEAN FLOORS AROUND ALL COOKING EQUIPMENT AND STORAGE SHELVING, ALSO UNDER CRATES IN EMPLOYEE'S CHANGING ROOM TO REMOVE SPILLS,GREASE AND DEBRIS. MUST DETAIL CLEAN FLOOR DRAINS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS IN THE DISH WASHING AREA NEEDS CLEANING AND PREP AREAS TO REMOVE FOOD SPLATTERS.
code 35

What changed since the previous inspection?

Compared with Fail on April 2, 2013: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.