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Pelago

September 25, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings11
critical findings4

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.14- OBSERVED NO HAND WASHING SIGNAGE AT THE FOLLOWING AREAS: -BEVERAGE STATION -APPETIZER STATION -BAR STATION -BASEMENT MENS REST ROOM -3 REST ROOMS AT STEET LEVEL INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNAGE AT SAID AREAS. MAINTAIN AT ALL TIMES.
code 10Priority
Food In Good Condition, Safe, & Unadulteratedcritical

code 13Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14 (A) (A)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A).
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11- FOUND NO PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-603.11 (A)- OBSERVED NO CONSUMER ADVISORY SIGNAGE POSTED IN PLAIN VIEW OF CUSTOMER. INFORMED MANAGER THAT CONSUMER ADVISORY SIGNAGE MUST BE POSTED IN PLAIN VIEW OF CUSTOMER AS WELL AS INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE. MAINTAIN AT ALL TIMES.
code 25
toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: 3-502.11- OBSERVED NO VARIANCE/HACCP PLAN APPROVAL ON SITE FOR VACUUM SEALING TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS. ALSO NOTED THE FOLLOWING VACUUM SEALED FOODS ON SITE, IN WALK IN COOLER: 3LBS OF PERCRONI PRIMO CHEESE, AT A VALUE OF $20.00 2LBS OF TALEGGIO CHEESE, AT A VALE OF $20.00 4LBS OF UBRIACO CHEESE, AT A VALUE OF $40.00 MANAGER VOLUNTARILY DISCARDED AND DENATURED A TOTAL WEIGHT 9LBSF AT A TOTAL VALUE OF $80.00 INSTRUCTED SITE NOT TO USE VACUUM SEAL MACHINE. INFORMED SITE THAT IN ORDER TO USE SAID MACHINE, A HACCP PLAN/VARIANCE MUST BE OBTAINED BY CDPH. MACHINE WAS TAGGED DURING INSPECTION. INSTRUCTED SITE NOT TO USE MACHINE NOR VACUUM SEAL FOODS UNTIL HACCP PLAN/VARIANCE IS SUBMITTED TO CDPH AND APPROVAL GRANTED FROM CDPDH. PRIORITY FOUNDATION VIOLATION #7-38-005 CITATION ISSUED.
code 29
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: 4-904.11- OBSERVED GLASS WARE STORED UPRIGHT AT BAR WALL SHELVING UNIT. INFORMED MANAGER THAT GLASS WARE MUST BE STORED INVERTED AND IN A MANNER THAT PREVENTS CONTAMINATION. MAINTAIN AT ALL TIMES. • 4-904.13-OBSERVED FLATWARE AND GLASSWARE WARE STORED UPRIGHT ON TABLES THROUGHOUT DINNING ROOM AREA, NOT PROTECTED. INFORMED MANAGER THAT FLAT WARE AND GLASS WARE MUST BE STORED IN A MANNER THAT PREVENTS CONTAMINATION. INSTRUCTED MANAGER TO SET TABLE IN MANNER WHERE FLAT WARE AND GLASS WARE MAY NOT BECOME CONTAMINATED. MAINTAIN AT ALL TIMES.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19- OBSERVED RAW UNFINISHED WOOD SHELVES THROUGHOUT WINE ROOM, IN BASEMENT. INFORMED MANAGER THAT SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO SEAL SAID AREAS AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-205.15(B)- OBSERVED SMALL LEAKS AT DRAIN PIPE IN THE FOLLOWING AREAS: -HAND SINK ADJACENT TO DISH WASHING AREA -RINSE SINK BASIN AT 3 COMPARTMENT SINK INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.11- OBSERVED RUST STAINS ON WIRE SHELVING RACK IN WALK IN COOLER IN BASEMENT. INFORMED MANAGER THAT SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO RESURFACE OR REPLACE AND SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES. OBSERVED CHIPPED AND PEELED PAINT ON UPPER INTERIOR ENTRANCE OF WALK IN COOLER. INSTRUCTED MANAGER TO RESURFACE AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PA 100-0367- OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES.
code 58

What changed since the previous inspection?

Compared with Pass on August 15, 2017: 11 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.