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Penumbra Restaurant And Wine Bar

January 12, 2018 · No Entry

🫥not rated

official resultNo Entry
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Cutting boards that had deep cuts in kitchen prep area, shall be replaced. Caulk around 3 compartment sink in state of disrepair, shall be repaired/replaced. Shelving that had exposed raw wood in bar area shall be sealed.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Non food contact surfaces of ice machine(exterior)not clean, need detailed cleaning(crevices). Non food contact surfaces of microwave oven not clean, need detailed cleaning(crevices).
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Missing light shields in bsmt storage areas and by ice machine shall be provided.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Stock items must be stored six inches off of floor to prevent pest harborage.
code 41

What changed since the previous inspection?

Compared with Pass on August 16, 2017: 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.