Pepe's Mexican Restaurant

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN FLOOR UNDERNEATH AND AROUND HOT WATER TANK IN REAR.
  code 34
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: REPLACE MISSING GLOBE FOR LIGHT UNDERNEATH CANOPY ABOVE COOKING EQUIPMENT.
  code 36
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: MUST PROPERLY STORE ICE SCOOP IN ICE BIN UNDER POP DISPENSING STATION WITH HANDLE OR KEEP IN CLEAN CONTAINER WITH SANITARY SOLUTION.
  code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 14, 2012: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.