Cooked?✓
Pepe's Mexican Restaurant
June 23, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED EXCESSIVE ICE IN THE 3 DOOR UPRIGHT FREEZER, NEED TO REPAIR AND REMOVE EXCESSIVE ICE. OBSERVED RUSTY STORAGE SHELVES IN BOTH WALK-IN COOLERS, FRONT 2 DOOR COOLER, INSTRUCTED TO REMOVE RUST/OR REPLACE. OBSERVED RUSTY WALLS IN THE WALK-IN COOLER OFF THE KITCHEN, INSTRUCTED TO REMOVE RUST, OR REPLACE WALL.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED BAR GUN HOLDERS NOT CLEAN, INSTRUCTED TO KEEP OUT OF HOLDER WHEN NOT IN USE AND NEED TO CLEAN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED REAR STORAGE ROOM FLOOR NOT CLEAN UNDER AROUND ALL STORAGE SHELVES, INSTRUCTED TO CLEAN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED PROPANE IN REAR STORAGE ROOM, INSTRUCTED TO REMOVE FROM BUILDING.
What changed since the previous inspection?
Compared with Pass on April 12, 2013: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.