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Pequod's Pizza

June 7, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED LOW-TEMPERATURE DISH MACHINE NOT SANITIZING FOUND AT 0PPM. THE DISH MACHINE WAS NOT IN USE AT THE TIME OF INSPECTION. PRIORITY VIOLATION 7-38-025 NO CITATION ISSUED
    code 16
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED CHOCOLATE COOKIES, BROWNIES, IN NEED OF LABELING WITH NAME AND INGREDIENT LIST.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED ROLLER RACK AT END OF COOKING LINE. RACK IS NOT SMOOTH AND EASILY CLEANABLE. IT HAS GOUGES. PITS AND CRACKS. REMOVE.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED CEILING NEEDED OVER LIQUOR IN BASEMENT THAT IS SMOOTH AND EASILY CLEANABLE. INSTALL AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED INADEQUATE LIGHTING IN BASEMENT. MAINTAIN ADEQUATE LIGHTING FOR CLEANAING PURPOSES.
    code 56

What changed since the previous inspection?

Compared with Pass on March 9, 2021: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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